WIGMORE
Village Maid Cheese, Berkshire, Thermised Ewe’s Milk, Vegetarian Rennet
A sheep’s milk cheese using vegetable rennet, & with natural wrinkled grey/white moulds scattered between bloomy moulds on the crust. The sappy fruity rich flavour is quite sharp & crumbly when young, but with maturing the edges begin to melt making it a velvety rich mellow tasting cheese.
Village Maid Cheese, Berkshire, Thermised Ewe’s Milk, Vegetarian Rennet
A sheep’s milk cheese using vegetable rennet, & with natural wrinkled grey/white moulds scattered between bloomy moulds on the crust. The sappy fruity rich flavour is quite sharp & crumbly when young, but with maturing the edges begin to melt making it a velvety rich mellow tasting cheese.
Original: $15.33
-65%$15.33
$5.37Description
Village Maid Cheese, Berkshire, Thermised Ewe’s Milk, Vegetarian Rennet
A sheep’s milk cheese using vegetable rennet, & with natural wrinkled grey/white moulds scattered between bloomy moulds on the crust. The sappy fruity rich flavour is quite sharp & crumbly when young, but with maturing the edges begin to melt making it a velvety rich mellow tasting cheese.
